Main job: Product Manager
Origin: United Kingdom
Academy: Doemens Academy
Water Sommelier since: 2020
E-Mail: aquappella.uk@gmail.com
Website: www.instagram.com/_aquappella/
Instagram: _aquappella
LinkedIn: Patricia Chen
What inspired you to become a Water Sommelière?
I've always had a keen sense of taste, especially when it comes to water since I was a child. Therefore, I hoped to deepen my knowledge of water and help people become more conscious of what they drink and how to adopt healthier drinking habits in water.
What is your superpower?
Not only sensitive to taste but also people's emotions.
Can you share a memorable experience you've had as a Water Sommelière?
Be amazed by how healing water is performed.
Still or Sparkling?
Still
Low or high TDS?
Low TDS
Salty or sweet?
Sweet
What is your favorite water and why?
Iskilde Still / wonderful silky texture with a subtle sweet taste.
Please finish the sentence: Water for me is...
a blessing bestowed by Mother Nature which also could compose a unique and enchanting symphony as it flows.
What do you believe is the future of the Water Sommelier profession?
Will grow in the food and beverage industry as well as in the Biotech industry.
How do you think valuing water contributes to a more sustainable future?
Drinking water is sustainable in every aspect when compared to other beverages.
What else would you like to share with the community?
Water is not just water. If people can find beauty in the water, they might appreciate and cherish this natural resource without taking it for granted.
Patricia, thank you for the interview!
Best regards
Timo Bausch
Certified Water Sommelier
You are also a Certified Water Sommelier and would like to introduce yourself to the community? Then write me a short e-mail with the keyword "SOMMUNITY" to hello@sommcademy.com.
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